Syarifah Nadhirah

Recalling Forgotten Tastes


Author: Syarifah Nadhirah

Type: Paperback

Pages: 80

Recalling Forgotten Tastes : Of Illustrated Edible Plants, Food and Memories is an illustrative collection of edible plants, centred on environmental knowledge and traditional culinary practices by the Orang Asli communities in Peninsular Malaysia, primarily from the Semai and Temuan subgroups. The foreground of the book is to archive the disappearing knowledge of wild foraging and implementation into their diet. 

Dive into the unfamiliar world of indigenous plants and trees that are often times overlooked and allow yourself to be cradled into a tasteful journey of forest edibles, through spreads of colourful illustrations and conversations.

You may also like

Recently viewed